Clearing out the homebrew

I took stock of my cellar* the other day, and found a few old orphan bottles of homebrew. I haven’t been drinking much at home lately other than some shower beer lagers from work, so have been bringing them to friends’ places for testing. Blood Orange Saison I made this back in March 2016. I was quite proud of it when I made it – it had no discernible off-flavours, was quite effervescent, and the blood orange flavour was subtle but present. I was fully expecting it to be oxidized and awful after almost a year and a half, but …

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